This is the “big brother” of the Saltara 5 Month — same process, but aged longer for deeper savory punch.

Flavour: stronger, more robust, meaty and earthy, nuttier, closer to Gruyère Réserve. Texture: drier, firmer, with more intensity.
 
This one is for cheese lovers who want more character — perfect with wine & charcuterie. Pair it with our Monsoon for a full bodied match, or with our Spring Cab San for a lighter option. For beer, our banana beer is very interesting with that dude, or our Weisen
 
Available in Our Raclette Pack.